Our menu changes regularly with the availability of fresh, seasonal, local produce.
Menu may differ during special events and holiday periods.
(subject to change without notice)
Kitchen Open
Tuesday to Friday 11:30-3PM + 4pm-8pm
Saturday 11AM-3PM + 4pm-8pm
Sunday 11AM-4PM 
Closed Mondays

Current as of November 2024.

SPLIT & SHARE

GARLIC BREAD $9
Toasted Toodyay Bakery white sourdough
… add cheese +$3

CHIPS $12
Aioli & tomato sauce

WEDGES $14
Sweet chilli & sour cream

MUSHROOM BRUSCHETTA $14
Sauteed mushrooms, fetta, balsamic glaze, Toodyay Bakery sourdough (v)

SALT & PEPPER CALAMARI $16
Main with chips & salad + $11

SEARED PRAWN SKEWERS $20
Seared chilli prawn skewers, served with a pineapple, sweet chilli jam (gf)

FRIED CHICKEN $16
BBQ dipping sauce

CAESAR SALAD $24
Cos lettuce, shaved parmesan, bacon, croutons, poached egg, anchovies (gfo )
Add chicken +$6
Add garlic infused prawns +$9
Add halloumi +$8

CHILLI PRAWN FETTUCCINE $29
Cherry tomatoes, olives, spinach, capers, onion, garlic, extra virgin olive oil, parmesan

FISH & CHIPS $27
Battered or grilled fish, salad, chips, tartare
(gf available for grilled fish and veg )
Add smashed peas +$3

CHICKEN PARMI $28
Chicken breast topped with leg ham, house-made Napoli sauce and mozzarella, chips & salad

CHICKEN SCHNITTY $28
Crumbed chicken breast, chips & salad with a choice of steak sauce

QUIN’S GOURMET BUTCHERS 250g PORTERHOUSE STEAK $39 

Choose your sides;

• Chips and salad (gf)
• Potato and seasonal vegetables (gf)
• Add grilled prawns + $9

Choose a sauce (gf);

• gravy
• cream of mushroom
• pepper

SANDWICHES & SALAD

STEAK SANDWICH $28
Scotch fillet, cheese, lettuce, tomato, onion, beetroot & onion relish, aioli on Toodyay Bakery toasted Turkish, chips (gfo)
Add Bacon +$5
Gluten Free Bun +$3.50

CHEESE BURGER $23
Beef pattie, cheese, onion, pickles, mustard and tomato sauce, on a Toodyay Bakery bun, chips (gfo)
Double Pattie +$5
Gluten Free Bun +$3.50

BEEF BURGER $23
Beef pattie, bacon, cheese, grilled onions, tomato, lettuce, burger sauce on a Toodyay Bakery bun, chips (gfo)
Double Pattie +$5
Gluten Free Bun +$3.50

CRUNCHY CHICKEN BURGER $26
Crumbed chicken thigh, cheese, lettuce, tomato, peri peri mayo, on a Toodyay Bakery bun, chips
Add Bacon +$5

PIZZA

HAWAIIAN $23
Tomato base, ham, pineapple, mozzarella

MEAT LOVERS $27
Tomato base, ham, bacon, pepperoni, sausage, mozzarella

SUPREME $26
Tomato base, ham, pepperoni, sun-dried tomato, capsicum, mushroom, red onion, olives, mozzarella
Anchovies + $1.50

KIDS MENU $12
( up to 12 years )

All meals come with a cup of juice ( orange, apple or pineapple ) 

CHICKEN  TENDERS & CHIPS

FISH & CHIPS

CHEESEBURGER & CHIPS

MINI HAM & CHEESE PIZZA & CHIPS

KIDS ICE CREAM $3.50

Vanilla ice cream cup, topping, sprinkles

(gf) Gluten free
(gfo) Gluten free option available
(veg) Vegetarian